SoFAB in the News
Current: 11-17-08: Miami Herald: Postcard from Louisiana 11/01/08: Saveur Magazine November 2008 10-02-08: Musiques de Rues Newsletter 06-13-08: On the menu in New Orleans - A museum for Southern cuisine 06-06-08: The 60-Second Interview: Elizabeth Pearce 05-22-08: Culinary Expert Shares Onsights on Sweetness
Archive: 12-04-07: What’s Cooking in the Melting Pot? 10/20/06: Collecting Southern Menus for a Museum 09/08/06: A Pantry of Its Own 09-13-07: The Inn at Hunt Phelan hosts dinner for SoFAB 09-06-07: Coffee Break: Economy expands slightly 08/30/06: Gulf Coast comfort food 08-22-07: Restoring New Orleans' Sense of Community 08-12-07: Groups Seek New Sources of Cash 08-07-07: Always Ready for a Taste 07-20-07: Southern Food and Beverage Museum Going Strong 07-01-07: Everything but the Kitchen Sink 06/24/04: Baton Rouge Advocate -- Exhibit looks at drinks made popular in N.O. 06/23/04: The Forth Worth Star-Telegram -- Museum raises a toast to Southern cuisine 05/13/06: Restaurants, Chef, Writer Are Honored 05-04-06: Recipe Renewal 04-04-07: New Orleans-inspired wine to be introduced at Commander's 03/30/05: Associated Press -- From iced tea to absinthe, New Orleans' liquid assets getting attentio 03/17/05: Miami Herald -- Museum collecting all kinds of menus
SoFAB Weekly Newsletter Email Address:
Follow us on